About this experience
Step into the sacred grounds of Bedulu Village for an intimate culinary journey guided by a Balinese host and culinary storyteller who shares generations of ancestral wisdom through food. This exclusive experience invites you to discover the island’s rich gastronomic heritage by preparing traditional dishes using fresh, locally sourced ingredients. Surrounded by lush rice fields and sacred stone carvings, you’ll connect with the essence of Balinese culture through its most soulful cuisine.
Private Chauffeur
At Your Service Throughout The Journey
Warm Welcome with Herbal Jamu
A Refreshing Toast Rooted In Tradition
Garden To Table Cooking Class
Pick Prepare And Cook Balinese Dishes
Shared Feast in Bedulu Village
Savor Your Meal In Serenity
Connect with Culinary Heritage
In the heart of Yeh Pulu, cooking becomes more than just a meal, it’s a ceremonial act of connection. Guided by a Balinese host and culinary storyteller, you’ll handpick herbs from a family garden, craft traditional recipes from scratch, and uncover the sacred meaning behind each step. This is food woven with memory, meaning, and heritage.
Enjoy a Personalized Experience
Enjoy a warm welcome with homemade Jamu, then gather around a shared table nestled among ancient stone carvings and rice fields. As the dishes come together, so do the stories of family, ritual, and everyday life in Bali. This experience invites you into the heart of a home, where culture is preserved through each bite.
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